An amazingly crunchy snack made from premium roasted giant corn coated...
Our famous blend of Raisins, Currants and Sultanas. We don’t bulk it out...
Our mixed peel comes from Southern Italy and is a delicious chopped blend of lemon and orange. It has a wonderful citrus flavour and is an essential ingredient to any home baker's larder. Don't just save it for your Christmas cakes and puddings though - try adding to crumbles, flapjacks, steamed puddings or bread and butter pudding!
Our Sundried Tomatoes are full of Mediterranean sunshine and are delicious added to any pizza or pasta dish. They are also great served on salads or bruschetta. Directions for use: Simply place the tomatoes in a bowl and cover with boiling water and leave for 10 minutes, or according to taste.
Pumpkin seeds have a great sweet and nutty flavour. They can be used in many types of baking, particularly in bread, but are also fantastic as a high protein snack. Try toasting them until slightly coloured, then add a splash of soy sauce.
Air roasted hazelnuts with no additives whatsoever. These are great crushed on desserts and also make a nice addition to breakfast cereal.
Our dried dates are delicious! They are great with natural yogurt for breakfast, or used in puddings and home baking where their natural sweetness adds to the flavour. Dates also make a great chewy snack. These dates are naturally dried, so it's always best to check or wash them before use.
We have been making our Fruit Salad for over 30 years and it is as popular today as ever! Packed with delicious dried fruit, it is great as a snack straight from the bag, or why not try soaking or poaching it with cinnamon and star anise to make a delicious simple desert?
Sometimes, just covering whole almonds in lusciously smooth irresistable Belgian milk chocolate simply isn't enough. So we asked our chocolate experts to think of something extra to bring to the party. The result? Sea salt and caramel. My oh My, they are GOOD!
Our Honey Roasted Cashews are incredibly good and have become a real favourite amongst our customers. They are gently roasted then smothered in honey to give a fantastic taste with added crunch!
Simple whole blanched peanuts. Perfect for home baking or creating your own flavoured nuts! Also great for stir fries!
These raw, plain cashews are a delicious nut that can be enjoyed as a snack or used in cooking. They are also a source of fibre and are used extensively in Indian and Chinese cuisine, so why not try lightly toasting some and adding to your next stir fry or home made curry?
Chopped dried apricots simply rolled in rice flour to prevent them sticking together. Great for home baking.
Deliciously dark and different, these crunchy whole roasted coffee beans are coated in dark chocolate; gorgeous with an espresso...
Like all dried fruit, Pears are absolutely delicious. They come from South Africa and have a wonderful fruity strong pear flavour. Try soaking them and having with Greek yogurt, or just eat them as they are as a tasty snack.
Our dried cranberries are sweetened for extra flavour. They have a tangy fruity taste and are great for cooking, baking, adding to one of our fantastic Mueslis or even just to enjoy as a snack.
We are passionate about our nuts and none more so than our pistachios! These premium Californian grown pistachios have a delicate flavour which is enhanced by being roasted and salted.
An old favourite, crystallised ginger is made from selected pieces of ginger root and preserved in sugar. It is extremely tasty and great as a snack at any time, and can also be used in cooking and is incredibly good sliced on vanilla ice cream!
Flaked coconut comes from the dried flesh of the coconut. It has a naturally sweet flavour and is used in many curries, savoury and sweet dishes.
We only use the best ingredients for our unique mixes, and these mixed nuts and raisins are no different.We use a great mix of nuts and super sweet and tangy raisins to make a super tasty mix.
Our golden raisins are sweet and juicy. They are great as a snack and even better in home baking where their colour and zingy taste can add character to any cake or pudding.
Our Selected Apricots are delicious. They are great soaked and eaten with natural yogurt for breakfast and they also make a delicious snack just as they are!
This coconut milk can be used for making cakes, candies, cookies, ice cream, coconut jam (kaya), curries and oither preparations where coconut milk is required.Shake well before use
Our sea salt is from the Mediterranean and has a lovely rounded flavour. It is suitable for all uses, either for table use or to add when cooking.
Just when you thought our range couldn't get any better, we bring out the big guns! Sweet and juicy jumbo raisins covered in dreamy Belgian chocolate, our chocolate has never tasted so good!
Chopped mixed nuts are perfect for home baking. Why not try toasting them, then sprinkling on ice cream, or mixing with a crumble topping for an extra crunch!
Like all dried fruit, figs are totally delicious. They come from the Lerida region of Turkey and are sweet and juicy. Try soaking them overnight and having them for breakfast with Greek yogurt, or just enjoy straight out of the packet for a tasty chewy snack!Figs are a natural product and without preservatives, slight sugaring may occur, but is quite...
Our Selected Apricots are delicious. They are great soaked and eaten with natural yogurt for breakfast and they also make a delicious snack just as they are!
Our Sundried Mango has a wonderful sweet and sharp concentrated mango taste which is delicious eaten as a snack. Alternatively, soak the strips in a little water and enjoy with one of Wilton Wholefoods’ fantastic breakfast cereals.
Deglet Nour, from the Arabic 'Date of Light', these delicious pitted dates have a soft brown colour and gorgeous sweet and caramel flavour. They can be enjoyed in home baking, but are wonderful as a snack straight from the packet!
Desiccated coconut is obtained from the dried pulp of fresh coconuts. Try it in home baking with red glace cherries to make a fantastic cherry and coconut cake, or just sprinkle over mild curries such as Korma.
We've been searching for a premium chocolate covered brazil for a long time, and now the search is over! Delicious real Belgian chocolate smothered over crunchy whole brazil nuts - can it get any better? We don't think so!
Dried peaches are delicious! They have a sweet, tangy taste and are great soaked and eaten with natural yogurt for breakfast, or custard as a dessert, but they also make a delicious snack straight from the bag!
From the ideal vine growing conditions of South America come these gorgeous flame raisins. They are sweet, tangy and juicy with subtle smokey flavours and are great for use in home baking, but even better for snacking! Interestingly, unlike most raisins, flame raisins actually start life as red grapes.
Traditional rolled oats. Great for slow cooked porridge or even better for flapjacks or home made granola!Contains Oat Gluten
An old favourite, crystallised ginger is made from selected pieces of ginger root and preserved in sugar. It is extremely tasty and great as a snack at any time, and can also be used in cooking and is incredibly good sliced on vanilla ice cream!
Delicious crunchy sweetened slices of banana. Perfect as a snack or broken up and sprinkled over muesli and breakfast cereals!
Our best ever breakfast cereal is a truly scrumptious blend of granola clusters, wholegrain flakes, nuts, toasted coconut and seeds. Delicious with ice cold milk, or how about trying with natural Greek yogurt for a delicious breakfast, or adding to crumble toppings or home made flapjacks?
Our sultanas come from white seedless grapes from the sun drenched vineyards of the Middle East. They are deliciously sweet and chewy and great in many cake recipes and also sprinkled over breakfast cereal.Don’t forget that a spoonful of sultanas counts towards your"5 a day" fruit intake!
Some say that the ‘big bits’ from our Bombay Mix are the best part. These ‘big bits’ are known as Gathia, they are very lightly spiced and have a subtle flavour and a soft texture. We then mix them with our super crunchy garlic sticks to create a super tasty blend!
From the ideal vine growing conditions of South America come these gorgeous flame raisins. They are sweet, tangy and juicy with subtle smokey flavours and are great for use in home baking, but even better for snacking! Interestingly, unlike most raisins, flame raisins actually start life as red grapes.
We believe our Californian walnuts are the best you can eat as they are naturally sweet and never bitter. Try snacking on them or sprinkling over salads or breakfast cereals. They are also a source of protein and fibre.
Mixed Peppercorns are made up of black, green, white and pink peppercorns and are a great alternative to using just black ones. The pink ones add not just a splash of colour, but also a slightly sweeter taste which contrasts well with the fiery heat of black and the real peppery taste of white peppercorns.
Brazil nuts are delicious and great as a tasty snack. They are grown wild in the pristine rainforests of the amazon, but, despite their name, mostly come from Bolivia. The brazil nut trees can grow for up to 1000 years, so in eating brazil nuts you can help save the rainforest!
Originating from the Middle East, Freekeh is a delicous alternative to rice and cous cous. It comes from green wheat which is then roasted and cracked - similar to Bulgar wheat. It is fantastic as a side dish with roasted vegetables, feta cheese, sundried tomatoes or olives, but can also make a delicious pilaf style dish with slow cooked meat, vegetables...
Our dried sour cherries have a fantastic sour & tangy taste and are a great addition to your home baking recipes. They can enhance cakes and desserts, are fab with American pancakes, they add an extra dimension to Christmas baking and are also delicious in savoury dishes too!
Smoked Paprika is a wonderfully flavoured spice made from grinding chargrilled dried peppers. It has a smokey intense flavour which is ideal for stews, casseroles and many meat dishes.
Hazelnuts can be enjoyed as a snack or used in cooking and baking. They also go superbly well in nut roasts and make an interesting alternative to chestnuts in stuffing. They're also delicious sprinkled over salads or to accompany roasted veg, like butternut squash.
Super tasty and super hot, our chilli rice crackers have not just a delicious crunch, but also a lip smackingly good chilli kick too!
Our currants are the best grade and are guaranteed to be sweet and juicy!They have a fabulous rich taste and are perfect for all types of home baking especially Christmas puddings, Eccles cakes and bread & butter puddings.
With a minimum Cocoa solid content of 72%, this superb Belgian chocolate is ideal for all types of home baking. The cocoa beans are sourced from West Africa and help give a distinctive floral, earthy and bitter flavour.
Dried peaches are delicious! They have a sweet, tangy taste and are great soaked and eaten with natural yogurt for breakfast, or custard as a dessert.Peaches are dried with their skins intact meaning they can sometimes have a white or grey appearance to their outsides. This is quite natural!
Our dried apple has a delicious soft and chewy texture and a naturally sweet taste. It is great as a snack as it doesn’t have any added sugar, but is also lovely to use in home baking, like flapjacks, muffins or cakes!
Carmel almonds are a slightly darker variety of almond. They have the same great sweet flavour and are fantastic in many types of baking especially sweet desserts, or as a tasty snack as they are a good source of fibre.
We like to do things differently here at Sunrize, so we added our blending expertise to create our most popular snack mix. At its heart are delicious almonds, mixed with natural thick coconut chips from Ghana, accompanied by juicy sun drenched fruit and pumpkin seeds. Try adding to your favourite cereal or muesli, or just simply enjoy as a gorgeous well...
With our five flake muesli base you can create any type of muesli you fancy! Just add fruit, nuts or seeds and enjoy with milk or natural yogurt. Alternatively, try using these to make flapjacks or to add to crumble toppings.
We believe that our salted peanuts are simply the BEST! We use smaller South American peanuts to give a rounder, more balanced flavour
Poppy seeds have a distinctive flavour and can be used in bread, salad dressings and they are also great in cakes.
A delicious whole grain rice. It has a lovely ‘nutty’ taste to it and is a tastier alternative to white rice.Directions for use: Rinse well in cold water before use. Place in boiling water, allow to come back to the boil, then cover and cook on a very low heat for approximately 30 minutes or according to taste.
Smoked Paprika (also known by its Spanish name (Pimenton) is a wonderfully flavoured spice made from grinding char grilled dried peppers. It has a smokey intense flavour which is ideal for stews, casseroles and many other dishes especially on fried or poached eggs.
A wonderfully aromatic spice, Cardamom can be used in sweet and savoury dishes. Traditionally used in Indian and Asian cooking, it is also delicious in desserts.
A great tasting sweet and fruity snack that is naturally colourful. It adds an extra dimension to baking of all sorts, especially cakes and biscuits.
Our sultanas come from white seedless grapes from the sun drenched vineyards of the Middle East. They are deliciously sweet and chewy and great in many cake recipes and also sprinkled over breakfast cereal.Don’t forget that a spoonful of sultanas counts towards your"5 a day" fruit intake!
Sometimes, a simple salted peanut just isn’t enough, so why not try these little lovelies? Crunchy peanuts with a special dry roasted flavoured coating; Gorgeous!
A light golden natural cane sugar, demerara sugar can be used for home baking, in hot drinks and is especially good on porridge.
Traditionally from Japan, rice crackers have been enjoyed across the Far East for generations, and are a good alternative to crisps and fried snacks. They are baked, not fried, flavoured with soy sauce, seaweed and chilli and best of all they taste great!
Ground ginger has a strong spicy flavour and is used extensively in Asian cuisine. It is also great with baked fruit desserts, try adding a tiny pinch to your next rhubarb crumble!
An aromatic and warm herb, a member of the mint family. Popular in Greek, Italian, French and Spanish cuisine, vegetables and grilled meats, barbecues, sauces, casseroles, pizza, sauces and salad dressings
A delicious whole grain rice with a delicate perfume of fragrant basmati.Directions for use:Rinse well in cold water before use. Place in boiling water, allow to come back to the boil, then cover and cook on a very low heat for approximately 20-30 minutes or according to taste.
An essential store cupboard ingredient for any home baker! Whole almonds which have been blanched to remove their skin. Use in desserts, sweet puddings and of course to decorate Dundee cakes!
Our dried blueberries are sweetened for extra flavour. They have a deliciously strong blueberry taste and are great for cooking, baking, snacking or adding to one of Wilton Wholefoods’ fantastic mueslis or granolas!
These have a delicious flavour, texture and aroma and provide a major source of many essential nutrients. They are fantastic in Asian food, such as Dall, and also added to soups and casseroles.To Cook:No soaking required. Red Lentils lose their shape when cooked unlike whole lentils. Rinse and place in a saucepan with clean cold water covering by 3cm....
We believe our Californian walnuts are the best you can eat as they are naturally sweet and never bitter. Try snacking on them or sprinkling over salads or breakfast cereals. They are also a source of protein and fibre.
Chick peas are both delicious and versatile! Great in Indian cuisine, they are also the basis for Hummous when blended with Tahini, lemon, olive oil and garlic.Directions for use:Soak the peas overnight in cold water. After soaking, replace water and bring to the boil in a large pan, then simmer for approx 45mins or until soft. At this point, they can be...
Premium roasted red-skin peanuts. Crack open the shell to enjoy the sweet taste of the peanuts inside - great as a snack as they are absolutely packed with protein and a source of fibre.
Picked when they are still green and unripe to deliver the familiar peppery flavour with less pungency making them perfect for delicate sauces to accompany pork, chicken and prawns.For recipes and serving suggestions on our full range please visit www.opiesfoods.comStore in a cool dry placeOnce opened, keep refrigerated and use within 8 weeks.
Turmeric is well known for its strong flavour and deep yellow colour. It has an earthy, peppery flavour and is used extensively in Indian cuisine. It comes from the dried ground Turmeric root and is also used as a dye and colour preservative!
These have a delicious flavour, texture and aroma and provide a major source of many essential nutrients. They are fantastic in Asian food, such as Dall, and also added to soups and casseroles.To Cook:No soaking required. Red Lentils lose their shape when cooked unlike whole lentils. Rinse and place in a saucepan with clean cold water covering by 3cm....
An old favourite, crystallised ginger is made from selected pieces of ginger root and preserved in sugar. It is extremely tasty and great as a snack at any time, and can also be used in cooking and is incredibly good sliced on vanilla ice cream!
Directions to use:This delicious mild sweet chilli sauce is perfect for all ages. It is an ideal dipping sauce with spring rolls, dim sims, fish cakes, nuggets and curry puff. Serve as a condiment with BBQs, roast chicken, beef, lamb or pork. Use as a spread in meat and salad roll or as ingredient for salad dressing.
A delicious blend of granola clusters, dark chocolate drops and whole roasted hazelnuts.
Our dried cranberries are sweetened for extra flavour. They have a tangy fruity taste and are great for cooking, baking, adding to one of our fantastic Mueslis or even just to enjoy as a snack.
We've been searching for a premium chocolate covered brazil for a long time, and now the search is over! Delicious real Belgian chocolate smothered over crunchy whole brazil nuts - can it get any better? We don't think so!
Porcini mushrooms have a strong distinctive flavour and are ideal in soups, stews and particularly risotto.Directions: Place the dried mushrooms in a small bowl and pour boiling water over them. Leave for 10 minutes until soft then drain through a fine sieve and conserve the liquid for your recipe if required.
Take 2 old favourites, crystallised ginger and plain dark chocolate, put them together and you get our delicious Dark Chocolate Ginger - Munchy heaven!
A super mix of Sunflower, Pumpkin, Sesame and Golden Linseeds. Ideal for home baking in bread, this tasty blend can also be added to shakes and smoothies, or toasted and sprinkled into crumble toppings!
For use in all types of baking, try using half ground almonds, half flour when baking cakes to make them extra tasty and moist!
Curry leaves are highly aromatic and come from India where they are used as seasoning for many curries, and in particular with fish. They have a lovely flavour and they are often considered to be the Indian equivalent of Bay leaves. Try adding to any curry for extra flavour.
Delicious sweet and juicy pineapple dice. Ideal for snacking, home baking or adding to your favourite Wilton Wholefoods Muesli or Granola!
Milled in the UK, our Gram flour is a blend of chick peas, yellow split peas and cornflour. It is used predominantly in Indian cuisine where it is the main ingredient in Onion Bhajis, and pakoras.
Traditionally from Japan, rice crackers have been enjoyed across the Far East for generations, and are a good alternative to crisps and fried snacks. They are baked, not fried, flavoured with soy sauce, seaweed and chilli and best of all they taste great!