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Dry Roasted Peanuts 25Kg
Sometimes, a simple salted peanut just isn’t enough, so why not try...
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Fusilli 3Kg
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Penne Rigate 3Kg
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Extra Hot Chilli Sauce 280ml
£1.69 £2.09
Herbs / Spices / Condiments There are 171 products.
£3.40 In StockArrowroot 500g TUB
Arrowroot is used mainly as a thickening or gelling agent. It can be used as a substitute for cornstarch or wheat flour in recipes (for thickening):2 parts arrowroot=1 part cornstarch 1 part arrowroot=1 part wheatflour
£3.40In Stock
£0.99 In StockArrowroot 60g
Also called cassava, arrowroot is used mainly as a thickening or gelling agent. It can be used as a substitute for cornstarch or wheat flour in recipes (for thickening):2 parts arrowroot=1 part cornstarch 1 part arrowroot=1 part wheatflour
£0.99In Stock
£0.99 In StockAsafoetida Powder 10g
Asafoetida has a pungent smell which mellows when cooked. It is used extensively in Indian cuisine where it adds a soft rounded flavour similar to sauteed onion or garlic. Try adding to your favourite curry!
£0.99In Stock
£0.99 In StockBalti Curry Powder 60g
A slightly sweeter more aromatic curry powder to make you own home made balti style curries. Simply fry some onions in ghee, then add a couple of teaspoons of the curry powder and dry fry with the onions, before adding your choice of meat, fish or vegetables, some stock, before garnishing with chopped coriander leaves to serve.
£0.99In Stock
£2.10 In StockBasil 180g TUB
An extremely flavoursome herb, basil is fresh and sweet and used extensively in Mediterranean cooking. Try adding to any Italian inspired tomato sauce based pasta dish, or just sprinkle over sliced tomatoes and add crushed garlic and olive oil.
£2.10In Stock
£0.99 In StockBasil 25g
An extremely flavoursome herb, basil is fresh and sweet and used extensively in Mediterranean cooking. Try adding over a tomato sauce based pasta dish, or just sprinkle over sliced tomatoes and add crushed garlic and olive oil.
£0.99In Stock
£1.90 In StockBay Leaves 50g TUB
Bay leaves, also known as laural leaves have been used to enhance dishes for centuries due to their distinctive aromatic flavour. Try adding to soups, stocks, casseroles, stews and sauces.
£1.90In Stock
£0.99 In StockBay Leaves 8g
Bay leaves, also known as laural leaves have been used to enhance dishes for centuries due to their distinctive aromatic flavour. Try adding to soups, stocks, casseroles, stews and sauces.
£0.99In Stock
£2.60 In StockBlack Mustard Seeds 500g TUB
Black mustard seeds, often also known as brown mustard seeds come from the mustard plant and are used extensively in Indian and Asian cuisine.
£2.60In Stock
£0.99 In StockBlack Mustard Seeds 75g
Black mustard seeds, often also known as brown mustard seeds come from the mustard plant and are used extensively in Indian and Asian cuisine.
£0.99In Stock
£0.99 In StockBlack Peppercorns 30g
Black Peppercorns have an intensive dry heat to them which adds a fiery kick to your food. Use freshly milled on any dish, or use whole in marinades.
£0.99In Stock
£6.50 In StockBlack Peppercorns 500g TUB
Black Peppercorns have an intensive dry heat to them which adds a fiery kick to your food. Use freshly milled on any dish, or use whole in marinades.
£6.50In Stock