Here at Wilton Wholefoods, we take the risk of allergens in our products extremely seriously.

We are open about our production procedures here and welcome any questions you may have. We are a company however, which handles many different allergens including Tree Nuts, Peanuts, Gluten (Barley, Rye, Wheat & Oat), Sesame, Mustard, Soya and products containing Sulphur Dioxide. As we pack over 400 lines, often using the same machinery, it is impossible for us to be able to say we are free from a particular allergen, but we have in place various safety nets and policies to reduce the chance of any contamination.

These include:

• Full clean down of machinery between allergens
• All our packaging machinery is made from stainless steel, minimising the chance of allergens remaining on surfaces between packing different products
• Grouping of products to keep allergens together / apart
• Continual staff awareness training on the risk posed for people suffering from allergies
• Constant input from owners (that’s us!) and management ensuring the minimal chance of cross contamination

Please feel free to contact us with any concerns you may have – we are family owned and run - and we all care!