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Made with shiitake mushrooms to give extrra umami flavour to your dish. The mushroom flavour is not too strong and just adds a bit more punch.
On the label:
Excellent noodles and vegetables stir-fry sauce.
Simple stir-fry 300g vegetables with 2 Tbsp of the sauce to taste the diifference. Also great as a marinade, seasoning for stews and in sauce mix for vegetables and meats.
Ingredients: Water, Sugar, Soy sauce (Water,
Soybeans, Salt, Corn starch), Salt, Modified Corn Starch, Yeast Extract (Yeast extract, Salt, Water), Colour (plain caramel), Dried shiitake 0.3%
Typical nutritional information (per 100g) Energy | 576kJ / 138kCal | Fat | 0.5g | of which saturates | 0.1g | Carbohydrate | 32.0g | of which sugars | 27.0g | Protein | 1.9g | Salt | 11.1g |
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