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Sweet and Sour Sauce 240g
Lee Kum Kee
For great tasting sweet and sour dishes. Also delicious as a dip
Sweet and sour chicken
Dust 350g (12oz) chicken with corn starch. Deep fry until cooked. Bring 1/2 cup of sweet and sour sauce to the boil. Add 115g (4oz) each of pineapple, green and red bell peppers. Cook through. Add the chicken and toss to coat.
Sweet and sour chicken
Dust 350g (12oz) chicken with corn starch. Deep fry until cooked. Bring 1/2 cup of sweet and sour sauce to the boil. Add 115g (4oz) each of pineapple, green and red bell peppers. Cook through. Add the chicken and toss to coat.
100 in stock
in stock
Buy now 7 hours and 56 minutes and receive between Tuesday 17 and Tuesday 24 with Evri
More info
Current stock is best before end: Dec 2025
For great tasting sweet and sour dishes. Also delicious as a dipSweet and sour chicken
Dust 350g (12oz) chicken with corn starch. Deep fry until cooked. Bring 1/2 cup of sweet and sour sauce to the boil. Add 115g (4oz) each of pineapple, green and red bell peppers. Cook through. Add the chicken and toss to coat.
Ingredients: Water, White sugar, Corn syrup powder, Concentrated pineapple juice (7%), Tomato paste (4%), Modified corn starch, Acetic acid E260, Salt, Natural colours (E160a, E160c), Stabiliser (E415).
Refrigerate after opening.
Supplied in the manufacturer's original packaging.
0078895720051