Also known as Nigella Seeds and Kalonji, Onion seeds are used in many Indian and Asian dishes. They can be fried at the beginning of a dish along with mustard seeds and other whole spices to make a wonderful fragrant base to a curry. They are perhaps more commonly seen on (or in) Naan bread.
Also known as Nigella Seeds and Kalonji, Onion seeds are used in many Indian and Asian dishes. They can be fried at the beginning of a dish along with mustard seeds and other whole spices to make a wonderful fragrant base to a curry. They are perhaps more commonly seen on (or in) Naan bread.