Traditionally used for many southern Indian dishes, such as idlis and dosas. ground rice is a coarser version of rice flour. It can also be used to make a smoother version of rice pudding.
Typical nutritional information (per 100g)
|Energy||1481kJ / 354kCal|
| of which saturates||0.2g|
| of which sugars||0.5g|
Current batch is best before end: Nov 2022