Our Thai rice has a beautiful perfumed flavour. It is also known as jasmine rice because of this delicate perfume. Directions for use: Rinse rice before use, then place in a lidded sauce pan and cover with water approx 1cm above level of rice. Bring to the boil, then cover and turn down heat to lowest setting and simmer for approx 8 minutes. Take off the heat and leave to stand for 10 minutes leaving it covered.
Our Thai rice has a beautiful perfumed flavour. It is also known as jasmine rice because of this delicate perfume. Directions for use: Rinse rice before use, then place in a lidded sauce pan and cover with water approx 1cm above level of rice. Bring to the boil, then cover and turn down heat to lowest setting and simmer for approx 8 minutes. Take off the heat and leave to stand for 10 minutes leaving it covered.
Typical nutritional information (per 100g)
Energy
1502kJ / 359kCal
Fat
1.1g
of which saturates
0.3g
Carbohydrate
76.4g
of which sugars
0.3g
Fibre
1.6g
Protein
9.3g
Salt
0.0g
All items packed by us are produced in a factory which handles allergens including Peanuts, Sesame and Gluten. Allergens present in the product are shown in BOLD in the listed ingredients above. If the product does not have any added ingredients, there will be no ingredient declaration. Please contact us if you require any further information or guidance.
This product is packed in recyclable LDPE packaging.