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A delicious short grain rice for making creamy rice puddings. Directions for use: Use 1oz (25g) rice to 1 pint of milk. Cook in a slow oven with a knob of butter, a little sugar and a generous topping of grated nutmeg. Leave to stand for 10 mins before serving. Try adding a few ‘Wilton Wholefoods’ Raisins, Sultanas, Dried Cranberries, or Blueberries.
A delicious short grain rice for making creamy rice puddings. Directions for use: Use 1oz (25g) rice to 1 pint of milk. Cook in a slow oven with a knob of butter, a little sugar and a generous topping of grated nutmeg. Leave to stand for 10 mins before serving. Try adding a few ‘Wilton Wholefoods’ Raisins, Sultanas, Dried Cranberries, or Blueberries.
Typical nutritional information (per 100g)
Energy
1472kJ / 352kCal
Fat
0.8g
of which saturates
0.2g
Carbohydrate
77.5g
of which sugars
0.7g
Fibre
1.4g
Protein
7.2g
Salt
0.0g
All items packed by us are produced in a factory which handles allergens including Peanuts, Sesame and Gluten. Allergens present in the product are shown in BOLD in the listed ingredients above. If the product does not have any added ingredients, there will be no ingredient declaration. Please contact us if you require any further information or guidance.
This product is packed in recyclable LDPE packaging.