Macadamias have an almost ‘buttery’ taste and have a texture similar to brazils. They are lovely on breakfast cereals and in nutty flapjacks, and can also be used in home baking.
Typical nutritional information (per 100g)
|Energy||3004kJ / 718kCal|
| of which saturates||12.1g|
| of which sugars||4.6g|
Current batch is best before end: Mar 2022