Pappardelle Dedicato 500g

Current stock is best before end: Mar 2029

A bronze die is used to make this pasta resulting in better texture and adhesion of sauce.

On the label:
A delicious premium pasta from Granoro in Bari, southern Italy. Made with only the finest durum wheat semolina flour, this is a wonderful pasta which goes very well with carbonara or a ragu sauce.
Cooking time: 6 minutes
Ingredients: Durum Wheat Semolina

Typical nutritional information (per 100g)

Energy	1507kJ / 360kCal
Fat	1.5g
of which saturates	0.0g
Carbohydrate	71.0g
of which sugars	3.0g
Fibre	3.0g
Protein	13.0g
Salt	0.0g

Supplied in the manufacturer's original packaging.