Orzo 500g

Current stock is best before end: May 2026

The pasta that looks like rice! Orzo is made from 100% Durum wheat semolina and is often used in Greek cuisine, in salads, added to simple stews or for oven bakes. Also known as Risoni in Italy, the word Orzo actually means 'Barley' in Italian as it closely resembles a grain of barley. Cook like regular pasta if using in a salad, and boil for approx 8 minutes in plenty of salted water. If adding to a stew, or creating a traybake, just ensure you have plenty of liquid in the recipe and cook for a little longer until al dente.
Ingredients:
100% Durum Wheat semolina.

Typical nutritional information (per 100g)

Energy	711kJ / 170kCal
Fat	0.5g
of which saturates	0.2g
Carbohydrate	33.9g
of which sugars	1.1g
Fibre	1.2g
Protein	6.8g
Salt	0.1g

All items packed by us are produced in a factory which handles allergens including Peanuts, Sesame and Gluten. Allergens present in the product are shown in BOLD in the listed ingredients above. If the product does not have any added ingredients, there will be no ingredient declaration. Please contact us if you require any further information or guidance.

This product is packed in recyclable LDPE packaging.