Baking Powder 75g

Current stock is best before end: Jan 2027

Baking powder is used as a raising agent in home baking. As a general rule, 1 teaspoon of baking powder would be added to 100-150g flour.
Ingredients
E450 Sodium acid diphosphate (Disodium Diphosphate),
E500 Sodium Bicarbonate (Sodium Hydrogen Carbonate), Wheat (Gluten) Flour

All items packed by us are produced in a factory which handles allergens including Peanuts, Sesame and Gluten. Allergens present in the product are shown in BOLD in the listed ingredients above. If the product does not have any added ingredients, there will be no ingredient declaration. Please contact us if you require any further information or guidance.

Packaging not currently recyclable.