Red Split Lentils 1kg

Reference: 01363

Condition: New product

These have a delicious flavour, texture and aroma and provide a major source of many essential nutrients. They are fantastic in Asian food, such as Dall, and also added to soups and casseroles.
To Cook:
No soaking required. Red Lentils lose their shape when cooked unlike whole lentils. Rinse and place in a saucepan with clean cold water covering by 3cm. Bring to the boil then reduce heat and simmer for about 20 mins. Alternatively, they can be added to soups and stews uncooked and will cook along with your main recipe, just make sure you have enough liquid or stock for the lentils to absorb.

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Quantity:

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More info

Current stock is best before end: Jul 2027

These have a delicious flavour, texture and aroma and provide a major source of many essential nutrients. They are fantastic in Asian food, such as Dall, and also added to soups and casseroles.
To Cook:
No soaking required. Red Lentils lose their shape when cooked unlike whole lentils. Rinse and place in a saucepan with clean cold water covering by 3cm. Bring to the boil then reduce heat and simmer for about 20 mins. Alternatively, they can be added to soups and stews uncooked and will cook along with your main recipe, just make sure you have enough liquid or stock for the lentils to absorb.

Typical nutritional information (per 100g)

Energy	1330kJ / 318kCal
Fat	1.3g
of which saturates	0.2g
Carbohydrate	56.3g
of which sugars	2.4g
Fibre	4.9g
Protein	23.8g
Salt	0.1g

All items packed by us are produced in a factory which handles allergens including Peanuts, Sesame and Gluten. Allergens present in the product are shown in BOLD in the listed ingredients above. If the product does not have any added ingredients, there will be no ingredient declaration. Please contact us if you require any further information or guidance.

This product is packed in recyclable LDPE packaging.