Green Thai Curry Paste 400g

Mae Ploy

Made in Thailand

More details

available for order

£2.79

£6.98 per Kg

Maximum purchase:2 unit(s).

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More info

  • No added MSG
  • No preservatives
  • No artificial colours


Directions:
  • Stir fry 50g of green curry paste in 1 tbsp oil, then add 240ml coconut milk
  • Add 200g of fresh meat and continue cooking
  • Add another 120ml of coconut milk and 120ml water and heat until boiling
  • Add 100g of vegetable and cook until the vegetables soften
  • Add 1 1/2 tsp sugar. Taste and season as required.

For a milder flavour, use half the quantity of curry paste.
Ingredients: Green chilli 31%, Lemongrass 21%, Garlic 18.5%, Salt 12.5%, Galangal 8.5%, Shrimp paste (Shrimp 80%, Salt) 4%, Kaffir lime peel 2%, Coriander seed 1%, Pepper 0.5%, cumin 0.5%, Turmeric 0.5%
Typical nutritional information (per 100g)
Energy411kJ / 98kCal
Fat1.1g
   of which saturates0.2g
Carbohydrate17.3g
   of which sugars3.0g
Protein4.5g
Salt15.3g
Fibre10.9g
 

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