On the label: A wonderful rounded drinking chocolate made from West African cocoa to produce a creamy, rich and comforting hot chocolate with an exceptional chocolate taste. Min 30% Cocoa Solids Make up with Milk or any dairy free alternative.
Instructions for use:
Place 4 heaped teaspoons of drinking chocolate powder into a large mug
Add a little hot milk
Stir well until the milk and chocolate form a smooth creamy paste, then top up with more hot milk and stir again
For even more indulgence add a drop of double cream! Sweeten if desired.
Can also be used to make chocolate cake - see Here for details. Ingredients: Sugar, Natural Cocoa Powder.