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A great new version of a classic! We've sourced this amazingly tasty version of cous cous which has been enhanced with tomato and spinach. Enjoy in the same way as traditional cous cous.
Directions: Place the cous cous in a large bowl and cover with boiling water, stir well, cover and leave for 15 minutes. Fork through and serve.
Ingredients: Durum
Wheat, Tomato powder, Spinach Powder, Natural colours (Anatto, Chlorophyll)
Typical nutritional information (per 100g) Energy | 1600kJ / 382kCal | Fat | 0.8g | of which saturates | 0.2g | Carbohydrate | 71.0g | of which sugars | 3.6g | Protein | 13.0g | Salt | 0.0g | Fibre | 5.0g |
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