By continuing to use this website we assume you are ok with this.
WEBSITE TEMPORARILY CLOSED Due to the unprecedented increase in sales, I have taken the difficult decision to close the website to new orders until we can clear the current backlog. This means that you are unable to add items to your basket and can therefore not complete a purchase. I am hopeful that with extra staff and no interruptions we can get back on track within a couple of days. If you have questions regarding existing orders or need help, please use the Contact us page to do so. Stay safe, Dan
A bronze die is used to make this pasta resulting in better texture and adhesion of sauce.
On the label: A delicious premium pasta from Granoro in Bari, southern Italy. Made with only the finest durum wheat semolina flour, this is a wonderful pasta which goes very well with carbonara or a ragu sauce. Cooking time: 6 minutes Ingredients: Durum Wheat Semolina, Water